. . . . . . . . Brownie Portion-cakes!

Makes about 15 portion-cakes

Preheat owen to 350F (175C)

12 ounces/350g chopped chocolate

1 cup/110g butter

Almost 2 cups/400g sugar

A tiny bit of salt

5 eggs

Almost 1 cup/90g flour

1/4 cup/30g Cocoa powder

In a heatproof bowl, combine the butter and chocolate

Put it in the microwave for about 3 minutes

Stir until smooth

Add the sugar

And i tiny bit of salt :)

Once again, stir it smooth

Add the eggs to combine

Whisk it till its all incorporated

Mesure up almost an entire cup of flour,

and topp it off with some cocoa powder

Sift it into the batter

But a bakingsheet in a deep pan

and spread out the batter

...bake it for about 20 minutes, and let it cool on a wire-rack!

Enjoy ur delicious brownie-cake...

...or come back to make some brownie portion-cakes!